Food is an undeniable pillar of travel! Have you ever noticed how even the faint aroma of something you ate on a vacation instantly takes you back to that moment? Trying a new cuisine is not only an enjoyable experience, but also an important part of immersing yourself into a different culture.

This week we’ll be thinking with our stomachs.. join us, @LaCuochina@Pamelamacn@TouringTastebud@2foodtrippers, @DailyBlender and the Passion Passport community on Wednesday the 6th of December at 2:30 – 3:30pm EST to chat about  ‘Food and Travel’! We’ll be talking about how food and culinary discoveries enriched and enhanced your travel experiences. Whether it be the crepe you ate in front of the Eiffel Tower or the slice of pizza you devoured in Naples! Make sure to tag us in your tweets with #PassionPassport.

If you are unavailable during the chat time but would still like to participate, feel free to schedule your tweets according to the times listed below:

Q1 – 2:30pm EST

Welcome to the chat! Let’s start off with a pic of your most memorable meal abroad! Why was it so memorable?

Q2 – 2:35pm EST

Which destination’s cuisine surprised you? What was unexpected?

Q3 – 2:45pm EST

Any fellow travelers who inspire you to be adventurous in both your travels and tastes? Tag them or share a story of theirs!

Q4 – 2:55pm EST

Street food yay or nay? Why? (Share a pic!)

Q5 – 3:00pm EST

What is a meal that represents your hometown or culture?

Q6 – 3:05pm EST

Food is best served with good company! Share a story of a memorable dining experience while traveling with friends, family or locals.

Q7 – 3:10pm EST

Sometimes eating in a foreign country can mean stepping outside of your comfort zone. What daring food have you tried – and where?

Q8 – 3:20 pm EST

What is your dream culinary travel experience? Share a pic!

Body image Igor Ovsyannykov / Header image by Aaron Burden.