Have you ever noticed how even the faint aroma of something you ate on vacation instantly takes you back to that moment? Trying a new cuisine is not only an enjoyable experience but also an important part of immersing yourself into a different culture. This week, our Twitter Chat theme is Eating around the World! We’ll be talking about the crepe you ate in front of the Eiffel Tower, the slice of pizza you devoured in Naples and the late-night kebab in New York City. But most importantly, we’ll be talking about how food and culinary discoveries enriched and enhanced your travel experience.

This Wednesday the 27th at 2:30pm EST join us, @kelleyferro, @pamelamacn @mayssamaha and the Passion Passport community to chat about Food and Travel! Join us by tagging your tweets with #PassionPassport.

If you are unavailable during the chat time but would still like to participate, feel free to schedule your tweets according to the times listed below:

Q1 – 2:30pm EST

Welcome to the chat! Let’s start off with a pic of your most memorable meal abroad! Why was it so memorable?

Q2 – 2:35pm EST

Any fellow travelers who inspire you to be adventurous in both your travels and tastes? Tag them or share a story of theirs!

Q3 – 2:45pm EST

What is a meal that represents your hometown or culture? Share a picture!

Q4 – 2:50pm EST

Scoping out a new food scene can be overwhelming. Do you have a strategy for seeking out restaurants and cafes?

Q5 – 3:00pm EST

Food is best served with good company! Share a story of a memorable dining experience while traveling with friends, family, or locals.

Q6 – 3:05pm EST

Sometimes eating in a foreign country can mean stepping outside of your comfort zone. What daring food have you tried – and where?

Q7 – 3:10pm EST

Have you ever traveled specifically to try a cuisine? Share some pictures from the trip!

Q8 – 3:20 pm EST

What is your dream culinary travel experience? Share a pic!

Body image by Arthur Osipyan / Header image by Roxanne Desgagnes.